Food Freeze Dryer

Description

Food Freeze Dryer

Application:

1. Food Preservation: Freeze drying is used to extend the shelf life of various food products, including fruits, vegetables, meats, and dairy, by removing moisture and preventing microbial growth.

2. Space Food: Freeze-dried foods are commonly used in space exploration due to their lightweight and long shelf life, ensuring astronauts have nutritious meals during missions.

3. Emergency Food: Freeze-dried food is a popular choice for emergency food storage because it remains edible for an extended period and requires minimal storage space.

4. Outdoor Activities: Freeze-dried meals are lightweight and convenient for hikers, campers, and backpackers, providing a source of nutrition while on outdoor adventures.

5. Ready-to-Eat Meals: Freeze-dried ingredients are used in the production of instant soups, noodles, and other ready-to-eat meals that require only hot water for preparation.

6. Dietary Supplements: Some dietary supplements, such as vitamins and probiotics, are freeze-dried to maintain their potency and ensure accurate dosing.

7. Pet Food: Freeze-dried pet food products are available, offering a convenient and nutritious option for pet owners.

 

Product Advantage

1. Aerospace-grade aluminum alloy partition material, good temperature uniformity.

2. High-efficiency mixed refrigerant medium with a lower freezing point and a higher boiling point, high heat exchange efficiency, and a long service life.

3. Optimization control algorithm for drying curves, allowing control of product heating rate and vacuum level during the drying stage.

4. Professional gas flow guidance design and control technology, strong water capturing capability, and high drying efficiency.

5. Industrial-grade embedded touchscreen + dedicated SH-HPSC-III modular controller, stable and reliable system, high control accuracy.

6. Professionally designed FD-MANAGER control system, capable of saving multiple sets of process formulas and adjusting processes in real-time during drying, enhancing process optimization.

7. Flexible manual + automatic control modes, manual mode for process experimentation, automatic mode for batch production.

8. Precise sensor calibration function to ensure the accuracy of process parameters during long-term use.

9. User-level and password settings for operation management with differentiated permissions.

10. Optional powerful upper computer control system, capable of recording, storing operational data, curves, and alarm records for up to ten years, improving product traceability; also convenient for observation, operation, and fault diagnosis.

11. Customization available based on user requirements.

 

Parameter:

Model

BK-FFD5

BK-FFD10

BK-FFD20

BK-FFD30

BK-FFD50

BK-FFD100

BK-FFD200

Freeze Drying Area

5.1m2

10.2m2

21m2

30.3m2

50m2

100m2

200m2

Vacuum Level

≤10Pa

Cold Trap Temperature

≤-55℃

Maximum ice capacity(kg/B)

80

160

320

480

800

1600

3200

Shelf Temperature Range(℃)

-40～+90

-40～+90

-45～+90

-45～+90

RT～+90

RT～+95

RT～+95

Shelf Size (mm)

1650*624

1650*624

1750*936

1750*1248

2930*1248

5800*1200

12000*1200

Number of Shelf Layers(pcs)

5+1

10+1

13+1

14+1

14+1

15+1

 

15+1

Loadable Materials(kg)

50～75

100～150

200～300

300～450

500～750

1000～1500

2000～3000

Pre-freezing method

In-situ freeze-drying

In-situ freeze-drying

In-situ freeze-drying

In-situ freeze-drying

Freezing chamber + 2 material carts

Freezing chamber + 4 material carts

Freezing chamber + 8 material carts

Dimensions(mm)

2500*1800*2400

3200*1800*2400

4300*2500*2500

6000*2300*2700

10000*2750*3000;

3000*1800*2400;

1900*2000*2400

10000*2750*3000;

3000*1800*2400;

1900*2000*2400

13000*2750*3000;

3000*1800*2400

1900*2000*2400;

Power Supply

AC380V  50Hz

Overall Power

24kw

45kw

60kw

90kw

120kw

200kw

300kw