Description
Features: 1. Integrating spreading, baking and roasting slices in one, compact structure(small space occupation), novel shape and easy operation. 2. The slide drying chamber can dry the slide at a constant temperature and can accommodate 3 drying racks. 3. The louver-style grilling table has a large capacity(60 slides are actually arranged), easy to put and take out, and the grilling effect is better. 4. High-brightness LCD display, real-time display of sheet spreading and drying sheet temperature, simple and clear. 5. Highly sensitive temperature control integrated unit, high precision and reliable performance. 6. With over-temperature alarm function. 7. Using new heating software, fast heating, uniform heating, small thermal inertia, reliable energy saving. 8. With memory function, automatically retain the set temperature after operation. 9. The work surface is spray-coated, corrosion-resistant. Technical Parameters:
| Model | BTH-VI |
| Temperature Range | RT~99℃ |
| Temperature Precision | ±1℃ |
| Over Temperature Alarm Range | 1~5℃ |
| Water Tank Size | 220*150*65mm |
| Drying Plate Size | 260*150mm |
| Oven Size | 200*100*110mm |
| Power | ≤680W |
| Power Supply | AC220V, 50/60Hz(Standard); AC110V, 60Hz(Optional) |
| External Size(W*D*H) | 590*340*225mm |
| Package Size(W*D*H) | 690*430*260mm |
| Net Weight | 9.2kg |
| Gross Weight | 13.5kg |
Product relationship
Available Through Applied Physics
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Applied Physics portfolio: Medical
Catalog relationship: Available Through Applied Physics
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