Introduction：
Water activity meter, indicates the free water content when food is stable, measures the possibility of microbial proliferation. Food formulators use water activity to predict how much moisture migration will affect their product, so that to choose suitable package and storage method to reduce the usage of antiseptics.
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Water Activity Meter BWA-4B
Features:
1. Waterproof keyboard, easy to operate.
2. It can record 2000 sets of measurement data and can be transmitted to a computer for storage.
3. After measurement and calibration, there will be a beeping sound indicating completion.
Technical Parameters:
Model
BWA-4B
Working Temp.
-10°C~50°C
Working Humidity
0~95%RH
Display
LCD display
Measuring Range
Temperature
-10°C~50°C
Water Activity
0~1.000aw
Measurement Accuracy
Temperature
±0.3°C
Water Activity
±0.015aw(@23°C±5°C)
Measurement Time
5~40min
Measurement Points
1~4
Print Function
a. Print at the end of the measurement
b. Real-time print
Calibration Mode
Multi-point joint calibration, single-point calibration
Interface
RS232
Standard Accessories
Micro printer, sensor, data cable
Consumption
10W
Power Supply
AC100～240V, 50/60Hz
Package Size(W*D*H)
555*435*240mm(1 Measurement point)
740*435*240mm(2 Measurement point)
740*435*240mm(3 Measurement point)
740*435*240mm(4 Measurement point)
Gross Weight
9kg(1 Measurement point)
11kg(2 Measurement point)
12kg(3 Measurement point)
13kg(4 Measurement point)
| Model | BWA-4B |
|---|
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